Baked Extra Crispy Parmesan Chicken Nuggets 3 skinless, boneless chicken breasts 1 teaspoon kosher or coarse salt, divided 1 teaspoon black pepper, divided ½ cup buttermilk 1 cup panko Read More About Baked Extra Crispy Parmesan Chicken Nuggets
Creamy Oreo Poke Cake 1 (15.25 ounce) box chocolate cake mix, baked per box instructions. 2 (4.2 ounces, each) boxes Instant Oreo Pudding mix 3 cups milk (at Read More About Creamy Oreo Poke Cake
Baked Ham and Cheese Mozzarella Sticks 12 (7 inch) eggroll wrappers 12 slices thinly sliced honey ham 12 Mozzarella Sticks (I love Andrew and Everett!) Olive Oil garlic salt 1 Read More About Baked Ham and Cheese Mozzarella Sticks
Crock Pot Pecan Pie 1 1/2 cups chopped pecans (plus some pecan halves for decoration) 1 Reynolds Slow Cooker Liner 1 refrigerated pie crust 4 eggs, lightly Read More About Crock Pot Pecan Pie
Caramel Apple Freezer Pie 3 cups caramel ice cream 1 cup Martinelli’s Sparkling Cider or Apple Juice (either one would be delicious!) 1/2 (20 ounce) can apple pie Read More About Caramel Apple Freezer Pie
Caramel Apple Dip 8-ounce package fat free cream cheese, softened 1/2 a tub (about 6 ounces) fat-free or light Cool Whip 1/2 cup white chocolate chips Read More About Caramel Apple Dip